The Best Food Cities to Travel to in 2022
The Best Food Cities to Travel to in 2022
They’re delicious, too, but there’s good food everywhere. Destination meals are different. They whisk travelers from their cooking routines and familiar takeout spots, drawing them out with flavors that can’t be replicated, service that can’t be matched, and most of all, a story that can’t be told elsewhere…
Understanding ‘Portion Distortion’ and Learning How to Eat Mindful Servings
Portions have grown in astounding ways during the past few decades. For instance, a typical bagel in the mid-1980s measured about 3 inches (7.5 cm) in diameter. Today’s standard bagels are twice as wide — about 6 inches (15.2 cm) each…
Don’t Put Your Food in the Snow (And Other Tips for When Winter Storms Knock Out Your Power)
It’s that time of year when winter storms can be unpredictable. One second you’re sitting with a humming fridge full of food watching the Yellowjackets finale, and the next a whopping winter wonderland takes down your power lines…
The 3 Secrets to Perfect Paella, According to a Valencian Chef
Valencia, Spain’s third-largest city, is known for its City of Arts and Sciences, a Santiago Calatrava-designed collection of unique white buildings, but its history goes back centuries. In the center of the city, styles range from Gothic to Art Nouveau, highlighting Valencia’s status as a longtime center of culture and commerce. It is also the home of paella, the generic name for over two hundred types of rice dishes that originate in the region and surrounding areas…
Omicron Could Be Restaurant Killer Without More Relief
The Omicron wave of COVID-19 wiped out business by more than half at many of the nation’s restaurants in December, which is typically the most lucrative month of the year, according to an industry survey…
Should the Government Control the Price of Food and Gas?
London (CNN Business)People are paying a lot more for food, gas, cars and services, and inflation isn’t over yet as the pandemic continues to distort the economy. So should governments consider setting the price of essential goods?…
Learning to Cook With Plant-Based ‘Meats’
It’s that time of year when many people resolve to eat less meat. The “whys” are varied: sustainability and worry for the planet, health considerations, ethical concerns over the treatment of animals…