9 Summer Foods You Should Never Buy at the Grocery Store
9 Summer Foods You Should Never Buy at the Grocery Store
What’s one truly enjoyable summertime activity? Eating, of course! And, it can be a truly special experience during this time of year. Foods like tomatoes, berries, watermelon, corn, melons, and stone fruits are at their peak during the summer months…
How Does an Air Fryer Work? Explaining Its Function, Purpose and Menu Options.
Taking hours to prepare a wonderful dinner can be difficult for those without proper cooking expertise, recipes, tools or time. That is where air fryers come in. They can make cooking easier while still allowing for healthy and tasty recipes — even including vegan, as seen on veggiebalance.com…
7 Highest Quality Proteins To Eat Every Day, Say Dietitians
Protein is critical to repairing cells and tissues; it also helps stabilize blood sugar and quell hunger. But not all proteins are created equal. You need to be adding quality, lean protein to your plate to most effectively lose weight, get stronger, and improve overall health…
India’s Next Big Street-Food Craze?
For years, sattu flour, the main ingredient in a variety of unpretentious street snacks, has remained at the fringes of India’s urban foodscape – but now it’s going mainstream…
6 Top Food Trends From the National Restaurant Show
The National Restaurant Association Show recently returned to Chicago after a two-year hiatus due to the pandemic. The global show was bustling with new foods and drinks, equipment, packaging and technology for the restaurant industry, including kitchen robotics and automatic beverage machines…
Biden Signs the School Meal Waivers Bill Into Law, but Free Meals Are Over for Many
President Joe Biden signed the Keep Kids Fed Act on Saturday morning, extending partial school meal flexibilities through the next school year five days before they were set to expire…
Being a Virtual Restaurant Regular Has Its Perks
During the pandemic Shanika was adamant about supporting local restaurants through delivery. The 31-year-old brand consultant, who lives in Harlem, would frequently place online orders at Clay, a new American restaurant in her neighborhood. And pretty soon she started to notice little surprises inside the brown paper bag—like a side of her favorite cauliflower with turmeric and honey or mini doughnuts for dessert. “It’s a sweet little consideration that still continues, whether I dine in or decide to do takeout,” says Shanika, who asked to withhold her last name for anonymity…