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15 Popular Chain Restaurant Margaritas, Ranked Worst To Best

15 Popular Chain Restaurant Margaritas, Ranked Worst To Best

We love a well-crafted margarita. Frozen, on the rocks, fruity or with a floater — you name it, we’ll drink it. But, let’s face it: It can be difficult to make a margarita at home. There are so many opportunities to fail, and unless you are set up with a fully stocked bar cart (not to mention all the fixings), you may end up disappointed with your own concoction…


Chipotle Doesn’t Want You to Order at Its Newest Restaurant

New York (CNN Business) – Digital orders and drive-thrus are the future of Chipotle. Now, the fast casual chain is designing a restaurant to reflect that…


The #1 Best Snack to Crush Your Hunger Cravings, New Study Says

Snacking can be a convenient way to keep yourself feeling full throughout the day. It can also be a handy way to prevent weight gain and even help you achieve weight loss. That is if you like to nibble on dried fruit. In fact, a new study published by the Nutrition Bulletin journal has found that prunes can actually help curb your food cravings…


Artificial Food Dyes May Cause Behavior Problems. a Bill Aims to Warn Parents

The rules in the Snow family household were simple. If Emily Snow’s first grader, Evan, made it through the evening without kicking, biting or hitting, he could have his favorite treat: three pieces of chewy red candy…


‘Hunger Isn’t a Scarcity Issue’: This Startup Diverts Excess Food From Executive Dining Rooms to Hungry People

Each year, billions of pounds of food — from barely bruised fruit to uneaten gourmet lunches intended for executive dining rooms — go to waste in the U.S…


TikTok Kitchens Will Bring Viral Culinary Creations to Fans

TikTok is partnering with Virtual Dining Concepts (VDC) to launch TikTok Kitchens, a delivery-only service that will cook up some of the trendiest recipes on the app, first reported by Bloomberg. TikTok and VDC will reportedly open around 300 locations across the US to start, but plan on expanding to around 1,000 by the end of 2022…


Restaurants Are Closing Again as Staff Test Positive for Coronavirus Amid Omicron Surge

Late last month, Dean Rodrigue, the owner of the Sawmill Bar and Grill in Millinocket, Maine, thought he had notched a small win. After months of posting “Help Wanted” signs, he had finally hired a bartender to mix drinks and pour beers, bringing his total employee pool at the casual eatery to eight…